Adapting wheat in Europe for climate change-Reference-Cited by-同舟云学术

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Adapting wheat in Europe for climate change

Published:2014-05 Issue:3 Volume:59 Page:245-256
ISSN:0733-5210
Container-title:Journal of Cereal Science
language:en
Short-container-title:Journal of Cereal Science

Author:

Semenov M.A.,Stratonovitch P.,Alghabari F.,Gooding M.J.

Funder

European Union's Seventh Framework Programme

Biotechnology and Biological Sciences Research Council of the UK

Publisher

Elsevier BV

Subject

Biochemistry,Food Science

Reference108 articles.

1. How to Feed the World in 2050. High-level Experts Forum;Anon,2009

2. Harmonization ratio of post- to pre-anthesis durations by thermal times for durum wheat cultivars in a Mediterranean environment;Akkaya;Eur. J. Agron.,2006

3. Effect of Rht Alleles on the Tolerance of Wheat to High Temperature and Drought Stress during Booting and Anthesis;Alghabari,2013

4. Effect of Rht alleles on the tolerance of wheat grain set to high temperature and drought stress during booting and anthesis;Alghabari;J. Agron. Crop Sci.,2014

5. Post-anthesis nitrogen accumulation and distribution among grains in spring wheat spikes;Andersson;J. Agric. Sci.,2004

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