Author:
Helmerich Gerhard,Koehler Peter
Subject
Biochemistry,Food Science
Reference42 articles.
1. Wirksamkeit von Emulgatoren in Backwaren;Adams;Getreide, Mehl und Brot,1991
2. Mixed chain phosphatidylcholine analogues modified in the choline moiety: preparation of isomerically pure phospholipids with bulky head groups and one acyl chain twice as long as the other;Ali;Chemistry and Physics of Lipids,1989
3. Einsatz von Membranfiltrationstechnik bei der Gewinnung von Rohlecithinen aus Sojabohnen;Baumgarten;Pharma+Food,2002
4. Direct acylation of glycerylphosphorylcholine;Cubero Robles;Recueil des Travaux Chimiques des Pays-Bas,1967
5. A simple and cost-effective gram-scale chromatographic method for the purification of soybean phospholipids;De Meulenaer;Journal of the American Oil Chemists' Society,1995
Cited by
20 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献