The influence of cropping system, weather conditions and genotype on arabinoxylan content in wheat and barley grains-Reference-Cited by-同舟云学术

The influence of cropping system, weather conditions and genotype on arabinoxylan content in wheat and barley grains

Published:2023-03 Issue: Volume:110 Page:103650
ISSN:0733-5210
Container-title:Journal of Cereal Science
language:en
Short-container-title:Journal of Cereal Science

Author:

Korge Mailiis^ORCID,Alaru Maarika,Keres Indrek,Khaleghdoust Banafsheh,Möll Kaidi,Altosaar Illimar,Loit Evelin

Funder

Eesti Teadusagentuur

Publisher

Elsevier BV

Subject

Biochemistry,Food Science

Reference32 articles.

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4. Separation and purification of soluble polymers and cell wall fractions from wheat, rye and hull less barley endosperm flours for structure-nutrition studies;Comino;J. Agric. Food Chem.,2013

5. Effect of nitrogen fertilizer application timing on nitrogen use efficiency and grain yield of winter wheat in Ireland;Efretuei;Ir. J. Agric. Food Res.,2016

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