The origin and significance of the changes in the lipids of vascular tissue with age
Author:
Publisher
Elsevier BV
Subject
General Medicine
Reference11 articles.
1. Dietary fat and the fatty acid composition of tissue lipids;Carroll;J. amer. Oil Chemists' Soc.,1965
2. The influence of age and atherosclerosis on the chemistry of aortic intima;Smith;J. Atheroscler. Res.,1965
3. Fatty acid composition of human adipose tissue related to age, sex and race;Insull;Amer. J. clin. Nutr.,1967
4. Protein-lipid relationships in human plasma;Russ;J. clin. Invest.,1954
5. Individual trends in the total serum cholesterol of children and adolescents over a ten-year period;Lee;Amer. J. clin. Nutr.,1967
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1. The influence of dietary low and high unsaturated fats and cholesterol on the fatty acid pattern of serum and aortic cholesteryl esters and the lipid deposits of pig aorta;Experimental pathology;1988
2. Histochromatographical determination of cholesteryl ester composition in the human atherosclerotic aorta;Acta Histochemica;1985-01
3. The Eye;Lipid Metabolism in Mammals;1977
4. Lipids in Tissues of the Eye Xiv. Corneoscleral Lipids During Ageing and in Arcus Senilis;Documenta Ophthalmologica Proceedings Series;1976
5. THE ROLE OF LIPID IN THE PATHOGENESIS OF ATHEROSCLEROSIS;The Lancet;1975-03
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