Nutrient Profiles of Korean-Americans, Non-Hispanic Whites and Blacks With and Without Hypertension in the United States

Author:

Kim Mi-Ja,Lee Suk-Jeong,Ahn Yang-Heui,Bowen Phyllis,Lee Hyeonkyeong

Publisher

Elsevier BV

Subject

General Medicine,General Nursing

Reference41 articles.

1. A clinical trial of the effects of dietary patterns on blood pressure;Appel;New England Journal of Medicine,1997

2. Effects of protein, monounsaturated fat, and carbohydrate intake on blood pressure and serum lipids; results of Omni Heart randomized trial;Appel;Journal of the American Medical Association,2005

3. Intake of potassium, magnesium, calcium, and fiber and risk of stroke among US men;Ascherio;Circulation,1998

4. Dietary potassium intake and risk of stroke in US men and women: National Health and Nutrition Examination Survey epidemiologic follow-up study;Bazzano;Stroke,2001

5. Calories, fat and cholesterol intake patterns in the US population by race, sex and age;Block;The Australian Journal of Politics and History,1988

Cited by 3 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献

1. Sodium Intake among US School-Aged Children: National Health and Nutrition Examination Survey, 2011-2012;Journal of the Academy of Nutrition and Dietetics;2017-01

2. Development of Heat Dissipation Measuring System for 1.2-kW BLDC Motor;Transactions of the Korean Society of Mechanical Engineers A;2013-11-01

3. Lifestyle advice for Korean Americans and native Koreans with hypertension;Journal of Advanced Nursing;2010-11-16

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