Continuous ethanol production using self-flocculating yeast in a cascade of fermentors
Author:
Publisher
Elsevier BV
Subject
Applied Microbiology and Biotechnology,Biochemistry,Biotechnology,Bioengineering
Reference11 articles.
1. Yeast flocculation: what brewers should know;Verstrepen;Appl Microbiol Biotechnol,2003
2. A study of continuous ethanol production using a highly flocculent yeast in the gas lift tower fermentor;Bu’lock;Chem Eng J,1984
3. Ethanol production by a self-aggregating mutant of Saccharomyces uvarum;Gong;Biotechnol Bioeng Symp,1984
4. Ethanol fermentation in a continuous tower fermentor;Jones;Biotechnol Bioeng,1984
5. Ethanol fermentation with a flocculating yeast;Admassu;Chem Eng J,1985
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