Stabilization of dimeric β-glucosidase from Aspergillu s nige r via glutaraldehyde immobilization under different conditions-Reference-Cited by-同舟云学术

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Stabilization of dimeric β-glucosidase from Aspergillu s nige r via glutaraldehyde immobilization under different conditions

Published:2018-03 Issue: Volume:110 Page:38-45
ISSN:0141-0229
Container-title:Enzyme and Microbial Technology
language:en
Short-container-title:Enzyme and Microbial Technology

Author:

Vazquez-Ortega Perla Guadalupe,Alcaraz-Fructuoso Maria Teresa,Rojas-Contreras Juan A.,López-Miranda Javier,Fernandez-Lafuente Roberto

Funder

National Council of Science and Technology

Publisher

Elsevier BV

Subject

Applied Microbiology and Biotechnology,Biochemistry,Biotechnology,Bioengineering

Reference83 articles.

1. Yeasts in sustainable bioethanol production: a review;Mohd Azhar;Biochem. Biophys. Rep.,2017

2. Review of technological advances in bioethanol recovery and dehydration;Singh;Ind. Eng. Chem. Res.,2017

3. Bioethanol production from renewable sources: current perspectives and technological progress;Zabed;Renew. Sustain. Energy Rev.,2017

4. Recent advances in second generation bioethanol production: an insight to pretreatment, saccharification and fermentation processes;Rastogi;Renew. Sustain. Energy Rev.,2017

5. Enzymatic hydrolysis of lignocellulosic biomass from low to high solids loading;Chen;Eng. Life Sci.,2017

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