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Improving the thermostability of a GH11 xylanase by directed evolution and rational design guided by B-factor analysis

  • Published:2021-02 Issue: Volume:143 Page:109720
  • ISSN:0141-0229
  • Container-title:Enzyme and Microbial Technology
  • language:en
  • Short-container-title:Enzyme and Microbial Technology

Author:

Xing Hongguan,Zou Gen,Liu Chunyan,Chai Shunxing,Yan Xing,Li Xinliang,Liu Rui,Yang Yi,Zhou Zhihua

Funder

National Science and Technology Major Project of China

National Natural Science Foundation of China

Biological Resources Programme

Chinese Academy of Sciences

Publisher

Elsevier BV

Subject

Applied Microbiology and Biotechnology,Biochemistry,Biotechnology,Bioengineering

Reference42 articles.

1. Industrial applications and future prospects of microbial xylanases: a review;Dhiman;BioResources,2008

2. Developments in industrially important thermostable enzymes: a review;Haki;Bioresour. Technol.,2003

3. Classification of glycoside hydrolases and glycosyltransferases from hyperthermophiles;Henrissat;Method Enzymol.,2001

4. Biotechnology of microbial xylanases: enzymology, molecular biology, and application;Subramaniyan;Crit. Rev. Biotechnol.,2002

5. A novel thermoacidophilic family 10 xylanase from Penicillium pinophilum C1;Cai;Process Biochem.,2011
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