Enzymatic production of 3’-sialyllactose in milk
Author:
Funder
Innovation Fund
Publisher
Elsevier BV
Subject
Applied Microbiology and Biotechnology,Biochemistry,Biotechnology,Bioengineering
Reference29 articles.
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2. Synthesis of human milk oligosaccharides: protein engineering strategies for improved enzymatic transglycosylation;Zeuner;Molecules,2019
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4. Sialic acid is an essential nutrient for brain development and cognition;Wang;Annu. Rev. Nutr.,2009
5. Functional role and mechanisms of sialyllactose and other sialylated milk oligosaccharides;Ten Bruggencate;Nutr. Rev.,2014
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1. Potential biological functions and future perspectives of sialylated milk oligosaccharides;Archives of Pharmacal Research;2024-04
2. 3′-Sialyllactose alleviates bone loss by regulating bone homeostasis;Communications Biology;2024-01-19
3. Molecular Dynamics Simulations Reveal the Conformational Transition of GH33 Sialidases;International Journal of Molecular Sciences;2023-04-06
4. Enzymatic production of a suite of human milk oligosaccharides directly in milk;Enzyme and Microbial Technology;2023-04
5. Recent progress on health effects and biosynthesis of two key sialylated human milk oligosaccharides, 3′-sialyllactose and 6′-sialyllactose;Biotechnology Advances;2023-01
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