Scouring of flax rove with the aid of enzymes

Author:

Ossola Mattia,Galante Yves M

Publisher

Elsevier BV

Subject

Applied Microbiology and Biotechnology,Biochemistry,Biotechnology,Bioengineering

Reference26 articles.

1. Engineering flax and hemp for an alternative to cotton;Ebskamp;Trends Biotechnol.,2002

2. The quality of combine-harvested fibre flax for industrial purposes depends on the degree of retting;Pallesen;Ind. Crops Prod.,1996

3. Sharma HSS, Van Sumere CF, editors. The biology and processing of flax. Belfast: M Publications; 1992.

4. Enzymatic degradation of residual non-cellulosic polysaccharides present on dew-retted flax fibres;Sharma;Appl. Microbiol. Biotechnol.,1987

5. Plant factors influencing enzyme retting of fibre and seed flax;Akin;J. Agric. Food Chem.,2001

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