A highly selective ginsenoside Rb1-hydrolyzing β-d-glucosidase from Cladosporium fulvum-Reference-Cited by-同舟云学术

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A highly selective ginsenoside Rb1-hydrolyzing β-d-glucosidase from Cladosporium fulvum

Published:2010-06 Issue:6 Volume:45 Page:897-903
ISSN:1359-5113
Container-title:Process Biochemistry
language:en
Short-container-title:Process Biochemistry

Author:

Gao Juan,Zhao Xuesong,Liu Haibo,Fan Yuying,Cheng Hairong,Liang Fei,Chen Xingxing,Wang Nan,Zhou Yifa,Tai Guihua

Publisher

Elsevier BV

Subject

Applied Microbiology and Biotechnology,Biochemistry,Bioengineering

Reference24 articles.

1. Ginseng pharmacology: multiple constituents and multiple actions;Attele;Biochem Pharmacol,1999

2. Biological activities and chemistry of saponins from Panax ginseng C.A. Meyer;Park;Phytochem Rev,2005

3. Quantitative determination of ginsenosides by high-performance liquid chromatography–tandem mass spectrometry;Ji;Phytochem Anal,2001

4. Effects of ginsenoside Rd and decursinol on the neurotoxic responses induced by kainic acid in mice;Lee;Planta Med,2003

5. Ginsenoside-Rd from panax notoginseng enhances astrocyte differentiation from neural stem cells;Shi;Life Sci,2005

Cited by 16 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. The current research progress of ginseng species: The cultivation and application;Cogent Food & Agriculture;2023-05-30

2. Specific and efficient hydrolysis of all outer glucosyls in protopanaxadiol type and protopanaxatriol type ginsenosides by a β-glucosidase from Thermoclostridium stercorarium;Enzyme and Microbial Technology;2023-01

3. Upgrading the accumulation of ginsenoside Rd in Panax notoginseng by a novel glycosidase-producing endophytic fungus G11-7;Folia Microbiologica;2022-12-26

4. Endophytes, biotransforming microorganisms, and engineering microbial factories for triterpenoid saponins production;Critical Reviews in Biotechnology;2021-01-20

5. Complete Bioconversion of Protopanaxadiol-Type Ginsenosides to Compound K by Extracellular Enzymes from the Isolated Strain Aspergillus tubingensis;Journal of Agricultural and Food Chemistry;2020-12-29

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