A review on bioprocessing of paddy straw to ethanol using simultaneous saccharification and fermentation

Author:

Hans Meenu,Kumar Sachin,Chandel Anuj Kumar,Polikarpov Igor

Funder

Department of Biotechnology, New Delhi, Government of India

Conselho Nacional de Desenvolvimento Científico e Tecnológico

Fundação de Amparo à Pesquisa do Estado de São Paulo

Publisher

Elsevier BV

Subject

Applied Microbiology and Biotechnology,Biochemistry,Bioengineering

Reference109 articles.

1. Biofuels in Brazil: Fundamental Aspects, Recent Developments, and Future Perspectives;da Silva,2014

2. Bioethanol production: future prospects from non-traditional sources in India;Tiwari;Int. J. Curr. Res. Biosci. Plant Biol.,2015

3. Status of availability of lignocellulosic feed stocks in India: biotechnological strategies involved in the production of bioethanol;Jahnavi;Renew. Sust. Energy Rev.,2017

4. Environmental sustainability of bioethanol production from rice straw in India: a review;Singh;Renew. Sust. Energy. Rev.,2016

5. The path forward for lignocellulose biorefineries: bottlenecks, solutions, and perspective on commercialization;Chandel;Bioresour. Technol.,2018

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