Functional expression of RuBisCO reduces CO2 emission during fermentation by engineered Saccharomyces cerevisiae

Author:

Park SujeongORCID,Park Bo-RamORCID,Jeong DeokyeolORCID,Park JongbeomORCID,Ko Ja Kyong,Kim Soo-Jung,Kim Jeong-SunORCID,Jin Yong-Su,Kim Soo RinORCID

Funder

Rural Development Administration

Publisher

Elsevier BV

Subject

Applied Microbiology and Biotechnology,Biochemistry,Bioengineering

Reference27 articles.

1. Review of recent technologies for transforming carbon dioxide to carbon materials;Park;Chem. Eng. J.,2022

2. CO₂ and greenhouse gas emissions;Ritchie;Our World data,2020

3. Recovery of value-added products from biowaste: a review;Zhou;Bioresour. Technol.,2022

4. New trends in bioprocesses for lignocellulosic biomass and CO2 utilization;Mussatto;Renew. Sustain Energy Rev.,2021

5. Oleaginous yeasts-substrate preference and lipid productivity: a view on the performance of microbial lipid producers;Shaigani;Micro Cell Factor.,2021

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