Effect of medium composition on pentachlorophenol removal by Amylomyces rouxii in solid-state culture

Author:

Marcial Jaime,Barrios-González Javier,Tomasini Araceli

Publisher

Elsevier BV

Subject

Applied Microbiology and Biotechnology,Biochemistry,Bioengineering

Reference18 articles.

1. Sensitivity to and degradation of pentachlorophenol by Phanerochaete chrysosporium spp;Lamar;Appl Microbiol Biotechnol,1990

2. Use of sugarcane bagasse pith as solid substrate for Phanerochaete chrysosporium growth;Rodríguez-Vázquez;Folia Microbiol,1999

3. Comparative biotransformation of pentachlorophenol in soils by solid substrate cultures of Lentinus edodes;Okeke;Appl Environ Microbiol,1997

4. Biodegradation of pentachlorophenol by the white-rot fungi Phanerochaete chrysosporium;Milesky;Appl Environ Microbiol,1988

5. Degradation of 2,4-dichlorophenol and pentachlorophenol by two brown rot fungi;Fahr;FEMS Microbiol Lett,1999

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