Effect of Cordyceps militaris polysaccharide on the solubility, stability and antioxidant properties of dihydromyricetin

Author:

Jiang Wei,Sui Zhu-Jun,Zhu Zhen-Yuan

Funder

National Natural Science Foundation of China

Publisher

Elsevier BV

Subject

Applied Microbiology and Biotechnology,Biochemistry,Bioengineering

Reference40 articles.

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5. Aqueous stability of astilbin: effects of pH, temperature, and solvent;Zhang;J. Agric. Food Chem.,2013

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