Classification of Fluorescent Soft Rot Pseudomonas Bacteria, Including P. marginalis Strains, Using Whole Cell Fatty Acid Analysis

Author:

Janse J.D.,Derks J.H.J.,Spit B.E.,Van Der Tuin W.R.

Publisher

Elsevier BV

Subject

Applied Microbiology and Biotechnology,Ecology, Evolution, Behavior and Systematics,Microbiology

Reference66 articles.

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2. A study of the alkaliforming bacteria found in milk;Ayers;US. Dept. Agric. Bull.,1917

3. Scorch disease of rhizomatous Iris;Bald;Californian Agriculture, Febr.,1971

4. Properties of pseudomonads causing spoilage of vegetables stored at low temperature;Brocklehurst;J. appl. Bact.,1981

5. Some bacterial diseases of lettuce;Brown;J. Agric. Res.,1918

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