Lens culinaris β-galactosidase (Lsbgal): Insights into its purification, biochemical characterization and trisaccharides synthesis-Reference-Cited by-同舟云学术

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Lens culinaris β-galactosidase (Lsbgal): Insights into its purification, biochemical characterization and trisaccharides synthesis

Published:2020-01 Issue: Volume:95 Page:103543
ISSN:0045-2068
Container-title:Bioorganic Chemistry
language:en
Short-container-title:Bioorganic Chemistry

Author:

Yadav Anjali,Kayastha Arvind M.

Funder

SA-III-website

Junior Research Fellowship and Senior Research Fellowship

Publisher

Elsevier BV

Subject

Organic Chemistry,Drug Discovery,Molecular Biology,Biochemistry

Reference42 articles.

1. Role of biocatalysis in sustainable chemistry;Sheldon;Chem. Rev.,2018

2. A family of at least seven β-galactosidase genes is expressed during tomato fruit development;Smith;Plant Physiol.,2000

3. Functional genomic analysis of Arabidopsis thaliana glycoside hydrolase family 35;Ahn;Phytochemistry,2007

4. Nitrogen doped carbon quantum dots modified by Lens culinaris β-galactosidase as a fluorescent probe for detection of lactose;Singh;J. Fluorescence,2019

5. Beta-galactosidase: review of recent research related to technological application, nutritional concerns, and immobilization;Richmond;J. Dairy Sci.,1981

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1. Purification and characterization of a thermostable Galium aparine β-galactosidase: A competent agent with enhanced cytotoxic activity against MCF-7 cell line;Process Biochemistry;2024-12

2. β-Galactosidase isolated from Ranunculus arvensis seeds to synthesize trisaccharide: Kinetics and thermodynamic properties;Food Bioscience;2024-06

3. α-Amylase purified and characterized from fenugreek (Trigonella foenum-graecum) showed substantial anti-biofilm activity against Staphylococcus aureus MTCC740;International Journal of Biological Macromolecules;2023-12

4. Production of Prebiotic Galacto-Oligosaccharides from Acid Whey Catalyzed by a Novel β-Galactosidase from Thermothielavioides terrestris and Commercial Lactases: A Comparative Study;Catalysts;2023-10-11

5. A Review on the Various Sources of β-Galactosidase and Its Lactose Hydrolysis Property;Current Microbiology;2023-03-02

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