Soya bean seed invigoration by ferrous sulphate: changes in lipid peroxidation, conductivity, tetrazolium reduction, DNA and protein synthesis

Author:

Hailstones Milson D.,Smith Michael T.

Publisher

Elsevier BV

Subject

Plant Science,Agronomy and Crop Science,Physiology

Reference26 articles.

1. Leaching of ions, organic molecules, and enzymes from seeds of peanut (Arachis hypogea L.) imbibing without testas or with intact testas;Abdel Samad;J. Exp. Bot.,1978

2. Metabolism of barley seed during early hours of seed germination;Abdul-Baki;Plant Physiol.,1969

3. Iodination of mustard seed for the maintenance of vigour and viability;Basu;Ind. J. Exp. Biol.,1980

4. Biochemistry of Seeds in Relation to Germination, Vol. 2;Bewley,1982

5. DNA synthesis and mitotic activity in germinating wheat seeds aged under various conditions;Dell'Aquilla;Environ. Exp. Bot.,1986

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