The influence of low and high oxygen concentration on the yield and spectrum of fatty acids in Porphyridium cruentum-Reference-Cited by-同舟云学术

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The influence of low and high oxygen concentration on the yield and spectrum of fatty acids in Porphyridium cruentum

Published:1996-01 Issue:3-4 Volume:149 Page:241-245
ISSN:0176-1617
Container-title:Journal of Plant Physiology
language:en
Short-container-title:Journal of Plant Physiology

Author:

Rogova N.,Springer M.,Tsoglin L.,Franke H.,Pulz O.

Publisher

Elsevier BV

Subject

Plant Science,Agronomy and Crop Science,Physiology

Reference10 articles.

1. Effect of Oxygen on O2-Exchange and Increase of Cell Biomass in the Development Cycle of Chlorella. Sov.;Akiyev;Plant Physiol.,1992

2. Effect of Oxygen on the Biochemical Composition of Chlorella C-1 Cells in the Course of Their Development Cycle;Akiyev;Russ. J. Plant Physiol.,1994

3. The Production Potential of Eicosapentaenoic and Arachidonic Acids by the Red Alga Porphyridium cruentum;Cohen;J. Amer. Oil Chem. Soc.,1990

4. Algal Photosynthesis, CM-Edit;Geider,1992

5. Study on the growth of the Red Alga Porphyridium cruentum;Jones;Physiol. Plant.,1963

Cited by 3 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Advances in the production of bioactive substances from marine unicellular microalgae Porphyridium spp.;Bioresource Technology;2019-11

2. Growth and Biochemical Composition of Porphyridium purpureum SCS-02 under Different Nitrogen Concentrations;Marine Drugs;2019-02-20

3. Effects of nitrogen and phosphorous stress on the formation of high value LC-PUFAs in Porphyridium cruentum;Applied Microbiology and Biotechnology;2018-04-18

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