Synergism between IAA and Cortisol in the Adventitious Root Formation in Mung Bean Cuttings

Author:

Geuns Jan M.C.

Publisher

Elsevier BV

Subject

Plant Science,Agronomy and Crop Science,Physiology

Reference12 articles.

1. Two Phases in Adventitious Root Formation in Phaseolus mungo Hypocotyl Cuttings, a Phase sensitive to an Inhibitor of RNA or Protein Synthesis and a Phase sensitive to an Inhibitor of DNA Synthesis;Anzai;J. Exp. Bot.,1975

2. Factors affecting the use of mung bean cuttings as a bioassay for root-promoting substances;Bassuk;J. Horticultural Science,1981

3. Synergistic effect of ribose and 2-deoxyribose with nutrition and auxin in rooting hypocotyl cuttings of Phaseolus mungo;Bhattacharya;Pl. and Cell Physiol.,1976

4. Physiological and biochemical studies associated with adventitious root formation in Phaseolus mungo L. in relation to auxin-phenol synergism;Bhattacharya;BPP,1980

5. Vitamin D and its analogues as a new class of plant growth substances affecting rhizogenesis;Buchala;Nature,1979

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