Interaction of Pea (Pisum sativum L.) Lectin with PeaStorage Proteins
Author:
Publisher
Elsevier BV
Subject
Plant Science,Agronomy and Crop Science,Physiology
Reference27 articles.
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1. Aqueous two phase based selective extraction of mannose/glucose specific lectin from Indian cultivar of Pisum sativum seed;Journal of Chromatography B;2019-05
2. Evidence of an endogenous lectin receptor in seeds of the legume Cratylia floribunda;Brazilian Journal of Plant Physiology;2002-09
3. The Structural Features of Concanavalin A Governing Non-proline Peptide Isomerization;Journal of Biological Chemistry;2000-06
4. Carbohydrate/glycan-binding specificity of legume lectins in respect to their proposed biological functions;Brazilian Archives of Biology and Technology;2000
5. Lectins from Pisum arvense seeds behave differently from storage proteins during germination in the darkness;Revista Brasileira de Fisiologia Vegetal;2000
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