Assessing Foods Offered to Children at Child-Care Centers Using the Healthy Eating Index-2005-Reference-Cited by-同舟云学术

Assessing Foods Offered to Children at Child-Care Centers Using the Healthy Eating Index-2005

Published:2013-08 Issue:8 Volume:113 Page:1084-1089
ISSN:2212-2672
Container-title:Journal of the Academy of Nutrition and Dietetics
language:en
Short-container-title:Journal of the Academy of Nutrition and Dietetics

Author:

Erinosho Temitope O.,Ball Sarah C.,Hanson Phillip P.,Vaughn Amber E.,Ward Dianne Stanton

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,General Medicine,Food Science

Reference39 articles.

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2. Forum on Child and Family Statistics. America's Children: Key National Indicators of Well-Being, 2011. http://www.childstats.gov/americaschildren/famsoc3.asp. Accessed May 11, 2012.

3. Initial Results from the 2005 NHES Early Childhood Program Participation Survey (NCES 2006-075);Iruka,2006

4. The role of child care settings in obesity prevention;Story;Future Child,2006

5. What can children learn from the menu at the child care center?;Briley;J Comm Health,1993

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