The Effect of Replacing Refined Grains with Whole Grains on Cardiovascular Risk Factors: A Systematic Review and Meta-Analysis of Randomized Controlled Trials with GRADE Clinical Recommendation
Author:
Publisher
Elsevier BV
Subject
Nutrition and Dietetics,General Medicine,Food Science
Reference70 articles.
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3. Carbohydrate quality and human health: A series of systematic reviews and meta-analyses;Reynolds;Lancet,2019
4. The HEALTHGRAIN definition of “whole grain.”;Van Der Kamp;Food Nutr Res,2014
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