Feasibility Outcomes of a Pilot Randomized Clinical Trial to Increase Cruciferous and Green Leafy Vegetable Intake in Posttreatment Head and Neck Cancer Survivors-Reference-Cited by-同舟云学术

Feasibility Outcomes of a Pilot Randomized Clinical Trial to Increase Cruciferous and Green Leafy Vegetable Intake in Posttreatment Head and Neck Cancer Survivors

Published:2019-04 Issue:4 Volume:119 Page:659-671
ISSN:2212-2672
Container-title:Journal of the Academy of Nutrition and Dietetics
language:en
Short-container-title:Journal of the Academy of Nutrition and Dietetics

Author:

Crowder Sylvia L.,Frugé Andrew D.,Douglas Katherine G.,Chen Yi Tang,Moody Laura,Delk-Licata Ashley,Erdman John W.,Black Molly,Carroll William R.,Spencer Sharon A.,Locher Julie L.,Demark-Wahnefried Wendy,Rogers Laura Q.,Arthur Anna E.

Funder

NIH

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,General Medicine,Food Science

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2. Head and Neck Cancer Survivors’ Experiences with Chronic Nutrition Impact Symptom Burden after Radiation: A Qualitative Study;Journal of the Academy of Nutrition and Dietetics;2020-10

3. Epigenetic stratification of head and neck cancer survivors reveals differences in lycopene levels, alcohol consumption, and methylation of immune regulatory genes;Clinical Epigenetics;2020-09-11

4. Role of seasoning vegetables on consumer behavior: Purchase, intake, liking, and intention to pay for larger servings;Food Quality and Preference;2020-06

5. Primary Outcomes of a Randomized Controlled Crossover Trial to Explore the Effects of a High Chlorophyll Dietary Intervention to Reduce Colon Cancer Risk in Adults: The Meat and Three Greens (M3G) Feasibility Trial;Nutrients;2019-10-02