A Balanced Approach to Understanding the Science of Antibiotics in Animal Agriculture

Author:

Knoblock-Hahn Amy,Brown KatieORCID,Medrow Lisa

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,General Medicine,Food Science

Reference30 articles.

1. Linking agriculture, nutrition, and health: The role of the registered dietitian nutritionist;Vogliano;J Acad Nutr Diet,2015

2. Position of the American Dietetic Association: Food safety and water;J Am Diet Assoc,2009

3. Academy of Nutrition and Dietetics. Agriculture and Food Security. Member Survey, February 2014.

4. Food and Drug Administration. Guidance for Industry #209, The judicious use of medically important antimicrobial drugs in food-producing animals. Available at www.fda.gov/AnimalVeterinary/GuidanceComplianceEnforcement/GuidanceforIndustry/ucm042450.htm. Accessed November 17, 2015.

5. White House. National action plan for combating antibiotic-resistant bacteria. March 2015. https://www.whitehouse.gov/sites/default/files/docs/national_action_plan_for_combating_antibotic-resistant_bacteria.pdf. Accessed January 6, 2016.

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