BCP4: A novel antimicrobial peptide with potent efficacy against Bacillus cereus in rice porridge-Reference-Cited by-同舟云学术

BCP4: A novel antimicrobial peptide with potent efficacy against Bacillus cereus in rice porridge

Published:2025-02 Issue: Volume:429 Page:111001
ISSN:0168-1605
Container-title:International Journal of Food Microbiology
language:en
Short-container-title:International Journal of Food Microbiology

Author:

Tao Weihong,Li Wenjie,Jin Ritian,Liang Duo,Weng Wuyin,Lin Rong,Yang Shen

Publisher

Elsevier BV

Reference46 articles.

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5. Effects of deheading and rinsing pretreatment on the quality of white leg shrimp (Litopenaeus vannamei) surimi based on endogenous proteases;Chen;Food Res. Int.,2022

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