Development of a model for the alcoholic fermentation of cocoa beans by a Saccharomyces cerevisiae strain
Author:
Funder
Frenchoc Premium
CIRAD
CEMOI
Lallemand S.A.S
Publisher
Elsevier BV
Subject
General Medicine,Microbiology,Food Science
Reference65 articles.
1. Flavor formation and character in cocoa and chocolate: a critical review;Afoakwa;Crit. Rev. Food Sci. Nutr.,2008
2. Synergistic temperature and ethanol effect on Saccharomyces cerevisiae dynamic behaviour in ethanol bio-fuel production;Aldiguier;Bioprocess Biosyst. Eng.,2004
3. A mathematical model for the continuous culture of microorganisms utilizing inhibitory substrates;Andrews;Biotechnol. Bioeng.,1968
4. Quantitative study of yeast growth in the presence of added ethanol and methanol using a calorimetric approach;Antoce;Biosci. Biotechnol. Biochem.,1997
5. Flavor chemistry of cocoa and cocoa products-an overview;Aprotosoaie;Compr. Rev. Food Sci. Food Saf.,2016
Cited by 16 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Investigating Key Volatile Compound Diffusion in Cocoa Beans during Yeast Fermentation-like Incubation;Journal of Agricultural and Food Chemistry;2024-07-08
2. Effect of addition of yeasts and enzymes during fermentation on physicochemical quality of fine aroma cocoa beans;Journal of Agriculture and Food Research;2024-06
3. Gelatinization and fermentation synergy: investigating the protein digestibility, mineral bioaccessibility and microstructural transformations of black mash beans through Saccharomyces cerevisiae and Lactobacillus spp;International Journal of Food Properties;2024-05-26
4. Innovation in Cocoa Fermentation: Evidence from Patent Documents and Scientific Articles;Fermentation;2024-05-11
5. Estudio de cinética de fermentación alcohólica de cacao en cajón tipo madera;Bionatura;2023-12-15
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3