Virulence and antimicrobial resistance profiles of Salmonella enterica isolated from foods, humans, and the environment in Mexico
Author:
Publisher
Elsevier BV
Subject
General Medicine,Microbiology,Food Science
Reference70 articles.
1. Phenotypic and genotypic profile of clinical and animal multidrug-resistant Salmonella enterica isolates;Aguilar-MontesDeOca;J. Appl. Microbiol.,2017
2. Microbiological profile, prevalence, and characterization of Salmonella enterica in peanuts, pecans, raisins, sun-dried tomatoes, and chocolate sprinkles sold in bulk in markets in Queretaro, Mexico;Aguilar-Vázquez;J. Food. Prot.,2022
3. Microbiological profile and incidence of Salmonella and Listeria monocytogenes on hydroponic bell peppers and greenhouse cultivation environment;Avila-Vega;J. Food Prot.,2014
4. Fitness benefits in fluoroquinolone-resistant Salmonella typhi in the absence of antimicrobial pressure;Baker;elife,2013
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