Foodborne disease outbreaks caused by sucrose-nonfermenting and β-galactosidase-deficient variants of Vibrio cholerae
Author:
Publisher
Elsevier BV
Subject
General Medicine,Microbiology,Food Science
Cited by 10 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Characterization of Potential Virulence Factors of Vibrio mimicus Isolated from Fishery Products and Water;International Journal of Microbiology;2021-02-10
2. Vibrio Species;Food Microbiology;2019-05-29
3. Simultaneous detection of Vibrio cholerae, Vibrio alginolyticus, Vibrio parahaemolyticus and Vibrio vulnificus in seafood using dual priming oligonucleotide (DPO) system-based multiplex PCR assay;Food Control;2017-01
4. lolB gene, a valid alternative for qPCR detection of Vibrio cholerae in food and environmental samples;Food Microbiology;2015-04
5. Multiplex Real-time Polymerase Chain Reaction Assays for Simultaneous Detection of Vibrio cholerae, Vibrio parahaemolyticus, and Vibrio vulnificus;Osong Public Health and Research Perspectives;2013-06
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