1. Alkarkhi, A.F.M., Alqaraghuli, W.A.A, 2019. Cluster analysis. In Alkarkhi, W.A.A., Alqaraghuli A.F.M. (Eds.), Easy Statistics for Food Science with R, vol. 2. Academic Press, pp. 177–186.
2. The use of respiration indices in the composting process: a review;Barrena;Waste Manag. Res.,2006
3. Plant toxicants;Battilani;Agronnova,2008
4. Bautista-Baños, S., Velázquez-del Valle, M.G., Hernández-Lauzardo A.N., Ait Barka, E., 2008. In: E. Ait Barka y C. Clement (Eds), The Rhizopus stolonifer-tomato interaction. Plant Microbe Interaction. Research Signpost. Kerala, India, pp. 269-289.
5. Rizhopus stolonifer (soft rot);Bautista-Baños,2014