Utilization of Fodder Yeast and Agro-Industrial by-Products in Production of Spores and Biologically — Active Endotoxins from Bacillus thuringiensis

Author:

Salama H.S.,Foda M.S.,Selim M.H.,El-Sharaby Aziza

Publisher

Elsevier BV

Subject

General Agricultural and Biological Sciences,General Medicine

Reference13 articles.

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2. Isolation and pathogenicity of three varieties of Bacillus associated with diseased cotton worms in Egypt;Afify;Proc. Egypt. Acad. Sci.,1968

3. Controle de lagarta de cortucho de milbe Spodoptera frugiperda pelo carbaril carbofuran, dipel, endosulfan;De Lima;Rev. Ceres.,1976

4. Production of the spore-δ-endotoxin complex by variants of Bacillus thuringiensis in two fermentation media;Dulmage;J. Invertebr. Pathol.,1970

5. Coprecipitation with lactose as a means of recovering the spore crystal complex of Bacillus thuringiensis;Dulmage;J. Invertebr. Pathol.,1970

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