Modelling and simulation of supercritical CO2 extraction of bioactive compounds from vegetable oil waste

Author:

Jafarian Asl Parisa,Niazmand Razieh

Publisher

Elsevier BV

Subject

General Chemical Engineering,Biochemistry,Food Science,Biotechnology

Reference42 articles.

1. Separation of squalene from olive oil deodorizer distillate using supercritical fluids;Akgun Nalan;Eur. J. Lipid Sci. Technol.,2011

2. Official Methods and Recommended Practices of the AOCS;AOCS (American Oil Chemists’ Society),2005

3. Improving phase equilibrium calculation with Peng–Robinson EOS for fats and oils related compounds/supercritical CO2 systems;Araujo;Fluid Phase Equilib.,2000

4. Theoretical and experimental assessment of supercritical CO2 in the extraction of phytosterols from rapeseed oil deodorizer distillates;Asl;J. Food Eng.,2019

5. Extraction of phytosterols and tocopherols from rapeseed oil waste bysupercritical CO2 plus co-solvent: a comparison with conventional solvent extraction;Asl;J. Heliyon,2020

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