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Correlation between calculated molecular descriptors of excipient amino acids and experimentally observed thermal stability of lysozyme

  • Published:2017-05 Issue:1 Volume:523 Page:238-245
  • ISSN:0378-5173
  • Container-title:International Journal of Pharmaceutics
  • language:en
  • Short-container-title:International Journal of Pharmaceutics

Author:

Meng-Lund Helena,Friis Natascha,van de Weert Marco,Rantanen Jukka,Poso Antti,Grohganz Holger,Jorgensen Lene

Funder

Drug Research Academy and Bioneer

Lundbeck Foundation

Publisher

Elsevier BV

Subject

Pharmaceutical Science

Cited by 11 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Amino acids as stabilizers for lysozyme during the spray-drying process and storage;International Journal of Pharmaceutics;2024-06

2. Insights from molecular dynamics simulations for the design of lyophilized protein formulations;From Current to Future Trends in Pharmaceutical Technology;2024

3. Development of Sustainable Inhibitors for Corrosion Control;Sustainability;2022-08-03

4. Amino acids and its pharmaceutical applications: A mini review;International Journal of Pharmaceutics;2022-02

5. Science and art of protein formulation development;International Journal of Pharmaceutics;2019-09
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