Author:
Chouljenko Alexander,Chotiko Arranee,Reyes Vondel,Alfaro Luis,Liu Chen,Dzandu Bennett,Sathivel Subramaniam
Reference71 articles.
1. Effect of chitosan and chitosan-nanoparticles as active coating on microbiological characteristics of fish fingers;Abdou;International Journal of Applied Science and Technology,2012
2. Food microbiology;Adams,1995
3. A novel method for chemo-enzymatic synthesis of elicitor-active chitosan oligomers and partially N-deacetylated chitin oligomers using N-acylated chitotrioses as substrates in a lysozyme-catalyzed transglycosylation reaction system;Akiyama;Carbohydrate Research,1995
4. Early postmortem injection and tumble marination effects on broiler breast meat tenderness;Alvarado;Poultry Science,2004
5. Official methods of analysis;AOAC,1995
Cited by
26 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献