Rheological properties, textural and compound preservative of kelp recombination noodles
Author:
Funder
Science and Technology Planning Project of Fuzhou
Publisher
Elsevier BV
Subject
Food Science
Reference40 articles.
1. A comprehensive review of the implementation of hazard analysis critical control point (HACCP) to the production of flour and flour-based products;Arvanitoyannis;Critical Reviews in Food Science and Nutrition,2005
2. Impact of bran addition on water properties and gluten secondary structure in wheat flour doughs studied by attenuated total reflectance fourier transform infrared spectroscopy;Bock;Cereal Chemistry,2013
3. Models of feed refusal syndrome in poultry;Burditt;Poultry Science,1983
4. A distinct utility of the amide III infrared band for secondary structure estimation of aqueous protein solutions using partial least squares methods;Cai;Biochemistry,2004
5. Simultaneous determination of 8 small antihypertensive peptides with tyrosine at the C-terminal in Laminaria japonica hydrolysates by rp-hplc method;Chen;Journal of Food Processing and Preservation,2016
Cited by 14 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Steaming treatments affect the quality of instant dough sheets through moisture migration and the structural properties of starch and protein;LWT;2024-08
2. A comprehensive review of medium chain monoglycerides on metabolic pathways, nutritional and functional properties, nanotechnology formulations and applications in food system;Critical Reviews in Food Science and Nutrition;2024-05-23
3. Preparation and potential antitumor activity of alginate oligosaccharides degraded by alginate lyase from Cobetia marina;Carbohydrate Research;2023-12
4. Recent advances in extending the shelf life of fresh wet noodles: Influencing factors and preservation technologies;Journal of Food Science;2023-08-07
5. Process optimization, texture and microstructure of novel kelp tofu;Food Science and Human Wellness;2023-01
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3