Optimizing the extraction of protein from Prosopis cineraria seeds using response surface methodology and characterization of seed protein concentrate-Reference-Cited by-同舟云学术

Optimizing the extraction of protein from Prosopis cineraria seeds using response surface methodology and characterization of seed protein concentrate

Published:2020-01 Issue: Volume:117 Page:108630
ISSN:0023-6438
Container-title:LWT
language:en
Short-container-title:LWT

Author:

Garg Deepanshu,Chakraborty Snehasis^ORCID,Gokhale Jyoti S.

Funder

Department of Biotechnology , Ministry of Science and Technology

Publisher

Elsevier BV

Subject

Food Science

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4. Determination of moisture, ash, protein and fat. Official method of analysis of the association of analytical chemists;AOAC,2005

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