Real-time reverse-transcriptase PCR for Salmonella Typhimurium detection from lettuce and tomatoes-Reference-Cited by-同舟云学术

Real-time reverse-transcriptase PCR for Salmonella Typhimurium detection from lettuce and tomatoes

Published:2011-05 Issue:4 Volume:44 Page:1088-1097
ISSN:0023-6438
Container-title:LWT - Food Science and Technology
language:en
Short-container-title:LWT - Food Science and Technology

Author:

Miller Nathan D.,Davidson P.M.,D’Souza Doris H.

Publisher

Elsevier BV

Subject

Food Science

Reference31 articles.

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4. Real-time PCR detection of Staphylococcus aureus in milk and meat using new primers designed from the heat shock protein gene htrA sequence;Chiang;Journal of Food Protection,2007

5. Salmonella species;D’Aoust,2007

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