Nutrient stress as a means to enhance the storage stability of spray dried microencapsulated Lactobacillus plantarum B21
Author:
Funder
Indonesian Endowment Fund for Education
RMIT University
Publisher
Elsevier BV
Subject
Food Science
Reference40 articles.
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4. Influence of osmotic stress and encapsulating materials on the stability of autochthonous Lactobacillus plantarum after spray drying;Bustos;Drying Technology,2013
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