Virulence factors of Enterococcus spp. presented in food-Reference-Cited by-同舟云学术

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Virulence factors of Enterococcus spp. presented in food

Published:2017-01 Issue: Volume:75 Page:670-676
ISSN:0023-6438
Container-title:LWT
language:en
Short-container-title:LWT

Author:

Chajęcka-Wierzchowska Wioleta,Zadernowska Anna,Łaniewska-Trokenheim Łucja

Funder

National Science Centre

Ministry of Science and Higher Education

University of Warmia and Mazury

Publisher

Elsevier BV

Subject

Food Science

Reference89 articles.

1. EfaR is a major regulator of Enterococcus faecalis manganese transporters and influences processes involved in host colonization and infection;Abrantes;Infection and Immunity,2013

2. Comparative analysis of genetic diversity and incidence of virulence factors and antibiotic resistance among enterococcal populations from raw fruit and vegetable foods, water and soil, and clinical samples;Abriouel;International Journal of Food Microbiology,2008

3. Horizontal transfer of the tetracycline resistance gene tetM mediated by pCF10 among Enterococcus faecalis in the house fly (Musca domestica L) alimentary canal;Akhtar;Microbial Ecology,2009

4. Environmental enterococci: I prevalence of virulence, antibiotic resistance and species distribution in poultry and its related environment in karachi Pakistan;Ali;Letters in Applied Microbiology,2014

5. In vitro adhesive properties and virulence factors of Enterococcus faecalis strains;Archimbaud;Research in Microbiology,2002

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1. Evaluation of the antibacterial effect of (R)-(+)-Limonene against Enterococcus faecalis and Enterobacter cloacae strains isolated from food;Semina: Ciências Agrárias;2024-07-31

2. Antimicrobial Resistance of Enterococcus Isolates from Poultry Farms in the Republic of Serbia (Autonomous Province of Vojvodina);Microorganisms;2024-07-20

3. Enterococcus spp. in fish: Analysis of the presence and resistance in samples from Tri-City, Poland;PLOS ONE;2024-07-09

4. Vancomycin resistance and virulence genes evaluation in Enterococci isolated from pork and wild boar meat;Heliyon;2024-07

5. Biodiversity and antibiotic resistance profile provide new evidence for a different origin of enterococci in bovine raw milk and feces.;Food Microbiology;2024-06

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