Effect of high voltage atmospheric cold plasma on inactivation of Listeria innocua on Queso Fresco cheese, cheese model and tryptic soy agar

Author:

Wan ZifanORCID,Pankaj S.K.ORCID,Mosher Curtis,Keener Kevin M.

Funder

Dairy Management Inc.

Publisher

Elsevier BV

Subject

Food Science

Reference35 articles.

1. Improving the safety of Queso Fresco through intervention;Clark;Food Protection Trends,2004

2. Diffusion: Mass transfer in fluid systems;Cussler,2009

3. Physical and biological mechanisms of direct plasma interaction with living tissue;Dobrynin;New Journal of Physics,2009

4. Study of reactive oxygen or/and nitrogen species binding processes on E. Coli bacteria with mass spectrometry isotopic nanoimaging;Duday;Plasma Processes and Polymers,2013

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