A broad-spectrum broth rapidly and completely repairing the sublethal injuries of Escherichia coli caused by freezing and lactic acid alone or in combination for accurate enumeration
Author:
Zeng Miao,
Zou Yizhi,
Shi Zhigang,
Wang Junting,
Yang Ying,
Bai Yubing,
Ping Anqi,
Zhang Peng,
Chen Yixing,
Tao Huai,
Zou Zhenyou,
Zhou YizhuangORCID