Determination of Xinjunan pesticide residue in foodstuffs of plant origin by a modified QuEChERS method and ultra performance liquid chromatography-tandem mass spectrometry-Reference-Cited by-同舟云学术

Determination of Xinjunan pesticide residue in foodstuffs of plant origin by a modified QuEChERS method and ultra performance liquid chromatography-tandem mass spectrometry

Published:2021-11 Issue: Volume:151 Page:112101
ISSN:0023-6438
Container-title:LWT
language:en
Short-container-title:LWT

Author:

Han Chao^ORCID,Hu Beizhen,Chen Shubing,Wang Nan,Hou Jianbo,Jin Na,Shen Yan

Publisher

Elsevier BV

Subject

Food Science

Reference24 articles.

1. A high-throughput screening method of bisphenols, bisphenols digycidyl ethers and their derivatives in dairy products by ultra-high performance liquid chromatography-tandem mass spectrometry;Cheng;Analytica Chimica Acta,2017

2. Determination of multiclass pesticides residues in corn by QuEChERS and capillary electrophoresis tandem mass spectrometry;Daniel;Food Analytical Methods,2019

3. Joint-toxicity and field efficacy of mixtures of coumoxystrobin and xinjunan against Valsa mali and Botryosphaeria dothidea;Fan;China Agrochemicals,2020

4. Determination of fipronil and four metabolites in foodstuffs of animal origin using a modified QuEChERS method and GC–NCI–MS/MS;Han;Food Analytical Methods,2021

5. The application of in-source fragmentation in ultra-high performance liquid chromatography-electrospray ionization-tandem mass spectrometry for pesticide residue analysis;He;Journal of Chromatography A,2020

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