The dynamic analysis of non-targeted metabolomics and antioxidant activity of Dendrobium officinale Kimura et Migo by the synergistic fermentation of bacteria and enzymes-Reference-Cited by-同舟云学术

The dynamic analysis of non-targeted metabolomics and antioxidant activity of Dendrobium officinale Kimura et Migo by the synergistic fermentation of bacteria and enzymes

Published:2024-07 Issue: Volume:203 Page:116354
ISSN:0023-6438
Container-title:LWT
language:en
Short-container-title:LWT

Author:

Wu Jing,He Tao,Wang Zhenzhen,Mao Jianwei,Sha Ruyi

Funder

Key Research and Development Program of Zhejiang Province

Publisher

Elsevier BV

Reference57 articles.

1. Tyrosinase gene transcription and its control by melanogenic inhibitors;Ando;Journal of Investigative Dermatology,1993

2. The hydrophilic and lipophilic contribution to total antioxidant activity;Arnao;Food Chemistry,2001

3. The effects of fermentation and enzymatic treatment of pea on nutrient digestibility and growth performance of broilers;Boroojeni;Animal,2017

4. Dendrobium candidum quality detection in both food and medicine agricultural product: Policy, status, and prospective;Chen;Frontiers in Sustainable Food Systems,2022

5. Digestion under saliva, simulated gastric and small intestinal conditions and fermentation in vitro by human intestinal microbiota of polysaccharides from Fuzhuan brick tea;Chen;Food Chemistry,2018

Cited by 9 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Quercetagetin 3,7 dimethyl ether polymorphs as multi-targeted anti-amyloid agents: Target to cognitive impairment in Alzheimer's disease;Journal of Molecular Structure;2025-02

2. Exploring the potential of the tropical almond (Terminalia catappa L.): Analysis of bioactive compounds, morphology and metabolites;Industrial Crops and Products;2024-12

3. Multi-target anti-diabetic styrylpyrones from Phellinus igniarius: Inhibition of α-glucosidase, protein glycation, and oxidative stress;International Journal of Biological Macromolecules;2024-10

4. Revealing the interaction between alpha-chymotrypsin and eugenol: An integrated multi-spectral and dynamic simulation approach;International Journal of Biological Macromolecules;2024-10

5. Revealing salt concentration for microbial balance and metabolite enrichment in secondary fortified fermented soy sauce: A multi-omics perspective;Food Chemistry: X;2024-10