Antimicrobial citric acid/poly(vinyl alcohol) crosslinked films: Effect of cyclodextrin and sodium benzoate on the antimicrobial activity
Author:
Funder
Region Nord-Pas de Calais
FEDER
Publisher
Elsevier BV
Subject
Food Science
Reference33 articles.
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2. Complex formation between benzene carboxylic acids and β-cyclodextrin;Belyakova;Journal of Applied Spectroscopy,2008
3. New crosslinked cast films based on poly(vinyl alcohol): preparation and physico-chemical properties;Birck;eXPRESS Polymer Letters,2014
4. A general approach to describe the antimicrobial agent release from highly swellable films intended for food packaging applications;Buonocore;Journal of Controlled Release,2003
5. Sodium benzoate and benzoic acid;Chipley,1993
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