The significance of Shewanella sp. strain HSO12, Photobacterium phosphoreum strain HS254 and packaging gas composition in quality deterioration of fresh saithe fillets-Reference-Cited by-同舟云学术

The significance of Shewanella sp. strain HSO12, Photobacterium phosphoreum strain HS254 and packaging gas composition in quality deterioration of fresh saithe fillets

Published:2022-01 Issue: Volume:154 Page:112636
ISSN:0023-6438
Container-title:LWT
language:en
Short-container-title:LWT

Author:

Lerfall Jørgen^ORCID,Shumilina Elena^ORCID,Jakobsen Anita Nordeng^ORCID

Publisher

Elsevier BV

Subject

Food Science

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