How to rapidly and sensitively detect for Escherichia coli O157:H7 and Salmonella Typhimurium in cabbage using filtration, DNA concentration, and real-time PCR after short-term enrichment-Reference-Cited by-同舟云学术

How to rapidly and sensitively detect for Escherichia coli O157:H7 and Salmonella Typhimurium in cabbage using filtration, DNA concentration, and real-time PCR after short-term enrichment

Published:2020-10 Issue: Volume:132 Page:109840
ISSN:0023-6438
Container-title:LWT
language:en
Short-container-title:LWT

Author:

Gwak Seung-Hae,Kim Jin-Hee,Oh Se-Wook

Publisher

Elsevier BV

Subject

Food Science

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