1. Integration of chemosensory information in aquatic invertebrates;Ache,1988
2. Central and peripheral bases for mixture suppression in olfaction: a crustacean model;Ache,1989
3. Mechanisms for mixture suppression in olfactory receptors of the spiny lobster;Ache;Chem. Senses,1988
4. Chemical attractants of the Florida spiny lobster, Panulirus argus;Ache;Florida Sea Grant Technical Report,1978
5. Activation of lobster olfactory receptor cells by complex stimuli: evidence for multiple conductance pathways;Ache,1989