Funder
Fonds de Recherche du Québec - Santé
University of Toronto
Cancer Research Society
Ministère de l'Économie, de la Science et de l'Innovation - Québec
Subject
Health, Toxicology and Mutagenesis,Genetics
Reference78 articles.
1. IARC Monographs Evaluate Consumption of Red Meat and Processed Meat;IARC Working Group,2015
2. IARC Working Group on the Evaluation of Carcinogenic Risks to Humans & International Agency for Research on Cancer. Red Meat and Processed Meat,2018
3. Mechanistic evidence for red meat and processed meat intake and cancer risk: a follow-up on the international agency for research on cancer evaluation of 2015;Turesky;Chimia (Aarau),2018
4. Formation and biochemistry of carcinogenic heterocyclic aromatic amines in cooked meats;Turesky;Toxicol. Lett.,2007
5. Polycyclic aromatic hydrocarbons in the diet;Phillips;Mutat. Res.,1999
Cited by
4 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献