p-Anisidine-phosphoric acid as a color reagent for sugar derivatives and halogen compounds
Author:
Publisher
Elsevier BV
Subject
Organic Chemistry,General Medicine,Biochemistry,Analytical Chemistry
Reference6 articles.
1. 345. Quantitative analysis of mixtures of sugars by the method of partition chromatography. Part V. Improved methods for the separation and detection of the sugars and their methylated derivatives on the paper chromatogram
2. Paper Cheomatography of Sugar Alcohols and Their Glycosides
3. p-Anisidine-Phosphoric Acid as a Color Reagent for Sialic Acid Compounds on Paper Chromatorgrams
4. Carbohydrates and Nucleotides in the Red Alga Porphyra perforata.* I. Isolation and Identification of Carbohydrates
5. Zur standardisierung der dünnschichtchromatographie
Cited by 5 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Lachnospira pectinoschiza sp. nov., an Anaerobic Pectinophile from the Pig Intestine;International Journal of Systematic Bacteriology;1994-01-01
2. Quantitative thin-layer chromatography of sugars, sugar acids, and polyalcohols;Methods in Enzymology;1988
3. Bacteroides pectinophilus sp. nov. and Bacteroides galacturonicus sp. nov.: two pectinolytic bacteria from the human intestinal tract;Applied and Environmental Microbiology;1986-10
4. Pectinolytic enzymes of oral spirochetes from humans;Applied and Environmental Microbiology;1984-07
5. Quantitative dünnschichtchromatographische analyse von zuckern, zuckersäuren und polyalkoholen;Journal of Chromatography A;1982-07
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