Comparison of continuous subcritical water extraction and hydrodistillation of marjoram essential oil
Author:
Publisher
Elsevier BV
Subject
Organic Chemistry,General Medicine,Biochemistry,Analytical Chemistry
Reference19 articles.
1. Analysis of flavor and fragrance compounds using supercritical fluid extraction coupled with gas chromatography
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5. Isolation of rosemary oil: Comparison between hydrodistillation and supercritical CO2 extraction
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